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The Ceremony of the Cut

Abrasado Experience

100th anniversary

KIDS MENU

starter

Main Course

Fresh Meat

Aged Meat

Side dish

Desserts

Infusions & Coffee

Wines

Flights

Cocktails

Drinks

The Ceremony of the Cut

⚝

Our tribute to Argentine meat

$ 97.000

Skirt Steak

Mosquita Muerta White Blend

$ 0

Olive oil and black pepper-aged sirloin steak

Abrasado Unique Parcel Cabernet Franc

$ 0

Dry-Aged Ribeye

La Cúpula Malbec

$ 0

Detalles adicionales (Punto de carne y pedidos especiales)